Konditorei

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The Austrian-inspired Konditorei warms you by the fire with fresh-baked pastries, locally roasted, fair trade and organic coffees, and the kind of Old World hot cocoa that’s equal parts steamed milk and melted dark chocolate. And if you’re seeking something beyond continental café fare, Konditorei offers classic dishes to bring you to an alpine state of mind in the chalet-inspired dining room.

 

 

Menu

Signature Breakfasts

  • Schnitzel & Gravy
    house-made crispy pork schnitzel, sage sausage country gravy, two eggs any style; served with yukon rösti or kale-quinoa salad
     16.00
  • Eggs Benedict
    applewood-smoked heritage pork loin, poached eggs, hollandaise; served with yukon rösti or kale-quinoa salad
     15.00
  • Trout Benedict (Chef's Choice)
    konditorei recipe smoked trout cakes, poached eggs, hollandaise; served with yukon rösti or kale-quinoa salad
     16.00
  • Florentine Benedict
    sautéed spinach, mushrooms, sun-dried tomatoes, poached eggs, hollandaise; served with yukon rösti or kale-quinoa salad
     15.00
  • Konditorei Breakfast
    two eggs any style, ham, bacon or sausage, choice of toast, biscuit or english muffin; served with yukon rösti or kale-quinoa salad
     14.00
  • Cauliflower Hash
    yukon potato, cauliflower, artichoke hearts, sautéed onions, roasted red bell peppers, avocado, basil pesto, two eggs any style
     16.00
  • Corned Beef Hash
    yukon potato, corned beef, chives, red peppers, sautéed onions, paprika oil, two eggs any style
     14.00
  • Kale & Quinoa Bowl*
    sautéed kale, red quinoa, cherry tomatoes, roasted butternut squash, avocado, arugula pesto, two eggs any style
     13.00
  • Baked Swiss Eggs Rösti
    bacon crumble, yukon potato, melted gruyère, two eggs any style
     14.00
  • Breakfast Salad
    mixed greens, roasted chickpeas, heirloom tomatoes, quinoa, cucumbers, red cabbage, avocado, red peppers, one egg any style, avocado crema
     14.00

Omelets

Served with yukon rösti or kale-quinoa salad and toast, biscuit or english muffin. Substitute fresh berries for rösti or salad $4

  • Brass Ranch*
    spinach, mushrooms, artichoke hearts, aged white cheddar
     13.00
  • Summit Creek
    applewood-smoked ham, bacon crumble, caramelized onions, gruyère cheese
     14.00
  • Market
    fresh and seasonal ingredients from the local farmers' market
     15.00
  • Vegan
    egg substitute, crumbled soy sausage, onions, asparagus, roasted red peppers, avocado
     16.00
  • Crab & Avocado (Chef's Choice)
    jumbo blue crab meat, tomatoes, chives, cream cheese, avocado
     18.00
  • Südwesten
    roasted red and green chilies, pepper jack cheese, new mexico red chili sauce, pico de gallo
     13.00

Waffles & Sweet Crêpes

  • Nutella
    strawberries or bananas, nutella spread, candied pecans, whipped cream
     12.00
  • Huckleberry
    huckleberry syrup, sun-dried blueberries, fresh blackberries, whipped cream
     12.00
  • Schnitzelwaffle (Chef's Choice)
    house-made crispy pork schnitzel, maple-mustard sauce, arugula
     16.00
  • Classic
    waffle or crêpes, maple syrup, whipped butter
     9.00

Smoothies*

Add: mct oil $1 | hemp protein $2 | whey protein $2

  • The Hulk
    kale, spinach, cucumber, pineapple, ginger, maca powder, coconut milk
     5.00
     9.00
  • Tree Huggin' Monkey
    banana, almond butter, cacao nibs, cinnamon, raw honey, hemp seeds, almond milk
     5.00
     9.00
  • Sunburst
    orange, carrot, avocado, lime, ginger, turmeric, raw honey, camu camu powder, chia seeds
     5.00
     9.00
  • Purple Power
    blueberry, blackberry, red cabbage, banana, orange, elderberry extract, açaí powder
     6.00
     10.00
  • Season's Best
    locally sourced ingredients with 10% of proceeds donated to the Hunger Coalition
     6.00
     11.00

À la Carte

  • Avocado Toast*
    two slices of toasted multi-grain bread, avocado, mushroom bacon, baby heirloom tomatoes, radish shoots, chia and sunflower seeds
     13.00
  • UpBeet Toast
    golden beets, whipped goat cheese, toasted hazelnuts, sunflower shoots, balsamic on seeded grain bread
     12.00
  • Granola Muncher Toast
    nutella spread, bananas, housemade granola, chia seed, on gluten free white bread
     12.00
  • Biscuits & Gravy
    split biscuit, sage sausage county gravy
     8.00
  • Bagel
    with cream cheese
     5.00
    Add Smoked Salmon Nova Lox, Capers & Red Onion 11.00
  • Steel Cut Oatmeal
    with cranberries, almonds, golden raisins & crispy streusel
     8.00
  • House Granola & Huckleberry Yogurt Parfait
     6.00

Share

  • Sun Valley Smoked Trout Plate
    whole fillet served with apples, grapes, brie, white cheddar, lavosh crackers
     18.00
  • Giant Pretzel
    served with honey dijon sauce and Sun Valley Mustard
     10.00
  • Crudité Platter
    carrots, radishes, snap peas, hummus, Sun Valley Mustard
     8.00
  • Veggie Chips
    a delicious blend of sweet potato, parsnip, batata, taro and yucca
     5.00

Salads & Soup

Add: herb-roasted chicken breast $5 | seared-rare ahi tuna $7

  • Konditorei Chicken Cobb
    herb-roasted pulled chicken, tomatoes, blue cheese, hard-boiled egg, bacon crumble, romaine, pickled sweet corn and shallots, sweet garlic-thyme vinaigrette
     15.00
  • Tuscan Kale & Red Quinoa Salad*
    candied pecans, green apples, kale, quinoa, dried cranberries, cauliflower, sherry-maple vinaigrette
     12.00
  • Niçoise Chop
    seared-rare ahi tuna, romaine, haricots verts, red potato salad, fennel, watercress, tomatoes, olives, tarragon vinaigrette
     17.00
  • Berry & Ancient Grains Salad (Chef's Choice)
    fresh strawberries, sun-dried blueberries, farro, purple barley, local feta, mint, spinach, arugula, pickled red onions, white balsamic-basil vinaigrette
     12.00
  • Chicken & Spätzle Soup
    carrots, onions, celery, kale, spätzle, house-made chicken stock
    Cup 6.00
    Bowl 9.00

Entrées

  • Garden Harvest Potato Gnocchi*
    summer squash sauté, sweet corn, cherry tomatoes, haricots verts, fresh herbs, parmesan
     15.00
  • Schnitzelplatte (Chef's Choice)
    heritage duroc pork schnitzel, spätzle, cranberry mostarda, riesling-braised cabbage
     16.00
  • Herb-Roasted Chicken Crêpe
    mornay sauce, spinach, mushrooms, crispy onions, cucumber and dill salad
     16.00
  • Bavarian Brätwurstplatte
    riesling-braised cabbage, german potato salad, currant and grain mustard gravy
     16.00
  • Spätzle "Mac & Cheese"
    spätzle tossed with aged white cheddar and mornay sauce, topped with bacon crumble and garlic bread crumbs
     13.00

Sandwiches

served with german potato salad, idaho russet fries or simple kale-quinoa salad

  • Chicken Salad
    chef's signature recipe, watercress, toasted croissant
     14.00
  • Heirloom Tomato
    whipped goat cheese, mushroom bacon, avocado, sunflower shoots, arugula pesto, balsamic, focaccia bun
     14.00
  • Alpine Club
    pepper-roasted turkey breast, ham, crispy prosciutto, swiss cheese, tomato, lettuce, grain mustard aïoli, toasted sourdough
     15.00
  • Konditorei Reuben
    slow-braised corned beef, russian dressing, sauerkraut, swiss cheese, rye
     15.00
  • Idaho Ruby Trout* (Chef's Choice)
    pan-roasted fresh idaho ruby trout, toasted rye, dill aïoli, red cabbage, green apples, fennel, watercress, poppy seeds
     18.00
  • Kale & Quinoa Wrap
    lemony hummus, avocado, cucumber, carrots, edamame, herb vinaigrette, flour tortilla
     13.00
  • Artisan Grilled Cheese
    gruyère and ny white cheddar cheeses, Sun Valley Mustard, house-made fig jam, sourdough
     11.00

Cocktails

Hand-Crafted, Distinctive

Bloody Marys

  • Konditorei Bloody Mary
    2oz warfield vodka, spicy mix, salt and pepper rim
     12.00
  • Old Bay Bloody Mary
    2oz blue ice potato vodka, old bay mild mix, old bay rim
     12.00
  • Hot 'N Spicy Bloody Mary
    2oz revolution vodka, extra spicy mix, paprika rim
     12.00
  • Bloody Maria
    2oz casamigos blanco tequila, spicy mix, salt and pepper rim
     12.00
  • Red Snapper
    2oz warfield gin, old bay mild mix, old bay rim
     12.00

Mimosas

  • Classic
    prosecco, orange juice, orange slice
     10.00
  • Bellini
    prosecco, white peach purée, raspberry skewer
     10.00
  • Grapefruit
    prosecco, grapefruit juice, rosemary sprig
     10.00
  • Raspberry + Lemon
    prosecco, lemonade, muddled raspberry
     10.00
  • Mojito
    prosecco, lime, mint syrup, sparkling water, mint sprig
     10.00
  • Beermosa
    austrian lager, orange juice, splash of prosecco, orange
     10.00

Local Favorites

  • Radler
    bitburger pilsner, housemade lemonade
     7.00
  • Spritzer
    austrian white wine, sparkling water, fresh citrus
     8.00
  • Passion Fruit Mule
    revolution vodka, bucksnort ginger beer, passion fruit purée, lime juice
     11.00
  • High Alpine Lemonade
    blue ice potato vodka, huckleberry purée, housemade lemonade, fresh sage
     10.00
  • Cold Brew Cocktail
    whiskey, kahlua, housemade cold brew coffee, cream, chocolate bitters, turbinado cane sugar rim
     10.00
  • Spirit of Austria
    stroh austrian spiced rum, malibu rum, pineapple juice, lime three ways
     11.00

Kaffee

Locally Roasted, Organic

  • Cup of Joe
    dark roast, fair trade certified, complimentary refills
    12oz 3.25
  • Espresso
    SN 2.00
    DB 2.50
  • Cold Brew
    12oz 4.50
    16oz 5.00
  • Americano
    12oz 3.00
    16oz 3.25
  • Macchiato
    3oz 3.00
  • Cappuccino
    6oz 3.25
  • Latte
    12oz 3.75
    16oz 4.25
  • Mocha
    12oz 4.25
    16oz 4.75
  • Café au Lait
    12oz 2.50
    16oz 3.00
  • Chai Latte
    12oz 3.75
    16oz 4.25
  • Hot Tea
    12oz 3.50
  • Hot Chocolate
    12oz 3.25
    16oz 3.75
  • Half-Pint Hot Chocolate
    135˚f steamed milk, whipped cream, sprinkles
    8oz 3.00
  • Snowball Mocha
    2 shots, white chocolate, steamed milk
    12oz 4.25
    16oz 4.75
  • Almond Joy
    2 shots, almond milk, coconut, dark chocolate
    12oz 4.75
    16oz 5.25
  • Triple Chair
    3 shots, steamed milk
    12oz 4.50
    16oz 5.00
  • Quad
    4 shots, dark chocolate, steamed milk
    12oz 5.25
    16oz 5.75
  • Sun Valley
    2 shots, vanilla, dark chocolate, steamed milk
    12oz 4.25
    16oz 4.75
  • Baldy
    2 shots, coffee, white chocolate, steamed milk
    12oz 4.25
    16oz 4.75
  • Fire Trail
    2 shots, dark chocolate, cayenne pepper, cinnamon, nutmeg, steamed milk
    12oz 4.50
    16oz 5.00
  • Renewal Tea
    organic black tea, local raw honey, ginger, lemon
    12oz 3.75
    16oz 4.00
  • Morning Star
    cold brew, chai tea, half-and-half, iced
    12oz 4.75
    16oz 5.25
  • Peakbagger
    cold brew, dark chocolate, mint syrup, coconut milk, iced
    12oz 4.75
    16oz 5.25
  • Sunriser
    cold brew, housemade lemonade, iced
    12oz 4.75
    16oz 5.25

Biere

Adventurous, Hoppy

  • Pinkus | Organic Pilsner | Germany ABV 5.2%
    17oz 11.00
  • Orval | Trappist Ale | Belgium ABV 6.2%
    12oz 14.00
  • Ayinger | Celebrator Doppelbock | Germany ABV 6.7%
    12oz 9.00
  • Ayinger | Hefeweizen | Germany ABV 5.1%
    17oz 11.00
  • Bitburger | Premium Pilsner | Germany ABV 4.8%
    12oz 6.00
  • Bitburger | "Drive" Alkoholfrei | Germany ABV 0.5%
    12oz 6.00
  • Stiegl | Lager | Austria ABV 4.9%
    17oz 8.00
  • Mad Swede | Naked Sunbather Nut Brown Ale | Idaho ABV 5.8%
    12oz 6.00
  • Grand Teton 208 Session Ale | Idaho ABV 4.8%
    12oz 6.00
  • Payette | Fly Line Vienna Lager | Idaho ABV 5.0%
    12oz 6.00
  • Sockeye | Horsethief Hazy IPA | Idaho ABV 5.5%
    12oz 6.00
  • Sawtooth | Idahome IPA | Idaho ABV 6.7%
    12oz 6.00
  • Stone | Ripper Pale Ale | California ABV 5.7%
    12oz 6.00
  • Dogfish Head | Seaquench Sour Ale | Delaware ABV 4.9%
    12oz 6.00
  • Lost Coast | Tangerine Wheat | California ABV 5.2%
    12oz 6.00
  • Melvin | Killer Bees Blonde Ale | Wyoming ABV 5.0%
    12oz 6.00
  • Founders | Breakfast Stout | Michigan ABV 8.5%
    12oz 7.00
  • Incline Cider Co. | The Explorer Hopped Cider | Washington ABV 6.5%
    12oz 6.00

Weine

Elegant, Complex

Bubbles

  • Cavaliere D'oro | Prosecco | Veneto, Italy
    Glass 9.00
    Bottle 32.00
  • Piper Heidsieck | Brut Champagne | France
    Bottle 64.00

Whites

  • Davis Bynam 2017 Chardonnay | Russian River, CA
    Glass 12.00
    Bottle 40.00
  • Frank Family 2014 Chardonnay | Carneros, CA
    Glass 17.00
    Bottle 64.00
  • Kim Crawford 2018 Sauvignon Blanc | Marlborough, New Zealand
    Glass 11.00
    Bottle 36.00
  • Laurenz V. & Sophie 2015 Singing Grüner Veltliner | Kremstal, Austria
    Glass 10.00
    Bottle 34.00
  • Alois Lageder 2017 Pinot Grigio | Italy
    Glass 11.00
    Bottle 36.00
  • Château du Campuget 2017 Rose | Rhône Valley, France
    Glass 9.00
    Bottle 32.00

Reds

  • Willamette Valley Vineyards 2014 Whole Cluster Pinot Noir | Willamette Valley, OR
    Glass 15.00
    Bottle 52.00
  • Shooting Star by Steele 2017 Pinot Noir | Lake County, CA
    Glass 9.00
    Bottle 32.00
  • Achaval Ferrer 2016 Malbec | Mendoza, Argentina
    Glass 10.00
    Bottle 34.00
  • Browne Family 2014 Heritage Cabernet Sauvignon | Columbia Valley, WA
    Glass 12.00
    Bottle 40.00
  • Claus Preisinger 2013 Zweigelt | Burgenland, Austria
    Glass 10.00
    Bottle 34.00

Getränke

Refreshing, Light

  • Brew Dr. Kombucha
    clear mind, love, superberry, ginger turmeric
     6.00
  • BuckSnort Root Beer
     4.00
  • BuckSnort Ginger Beer
     4.00
  • Soft Drinks
    coke, diet coke, sprite, dr. pepper
     3.00
  • Blackberry Shrub Soda
     4.00
  • Housemade Lemonade
     4.00
  • Juice
    orange or grapefruit
     3.00
     5.00
  • R.W. Knudsen Organic Apple Juice
     3.00
     5.00
  • R.W. Knudsen Cranberry Juice
     3.00
     5.00

Coffees

  • Cup of Joe
    complimentary refills
     3.25
  • Cold Brew
     4.00
     5.00
  • Cafe au Lait
     2.50
     3.00
  • Americano
     3.00
     3.25
  • Cappuccino
     3.75
     4.25
  • Mocha
     4.25
     4.75
  • Latte
     3.75
     4.25
  • Espresso
     2.00
     2.50
  • Extra Shots
     0.90
  • Chai Latte
     3.75
     4.25
  • Hot Chocolate
     3.25
     3.75
  • Steamer
     2.75
     3.25
  • Italian Soda
     2.50
     2.75
  • Tea
     3.50
  • Lemonade
    fresh squeezed
     4.00
  • Sparkling Water (1L)
     8.00
  • Snowball Mocha
    2 shots, white chocolate, whipped cream, steamed milk
     4.25
     4.75
  • Triple Chair
    3 shots, whipped cream, steamed milk
     4.50
     5.00
  • Quad
    4 shots, chocolate, whipped cream, steamed milk
     5.25
     5.75
  • Sun Valley
    2 shots, vanilla, chocolate, steamed milk
     4.25
     4.75
  • Baldy
    2 shots, coffee, white chocolate, steamed milk, whipped cream
     4.25
     4.75
  • Morning Star
    old brew espresso, chai tea, irish cream, half n' half, iced
     4.50
     5.00
  • Sunriser
    cold brew espresso, house made lemonade, iced
     4.50
     5.00
  • Flavorings
     0.50

Main

Below served with yukon rösti or kale-quinoa salad. Substitute fresh berries for rösti or salad $4

  • Schnitzel & Gravy
    house-made crispy pork schnitzel, sage sausage country gravy, two eggs any style
     16.00
  • Eggs Benedict
    applewood-smoked heritage pork loin, poached eggs, hollandaise
     15.00
  • Trout Benedict (Chef's Choice)
    konditorei recipe smoked trout cakes, poached eggs, hollandaise
     16.00
  • Florentine Benedict
    sautéed spinach, mushrooms, tomatoes, poached eggs, hollandaise
     15.00
  • Konditorei Breakfast
    two eggs any style, ham, bacon or sausage, choice of toast, biscuit or english muffin
     14.00
  • Cauliflower Hash*
    yukon potato, cauliflower, artichoke hearts, sautéed onions, roasted red bell peppers, avocado, basil pesto, two eggs any style
     13.00
  • Corned Beef Hash
    yukon potato, corned beef, chives, red peppers, sautéed onions, paprika oil, two eggs any style
     14.00
  • Biscuits & Gravy
    split house-made buttermilk biscuit, sage sausage gravy, two eggs any style
     12.00
  • Baked Swiss Eggs Rösti
    bacon crumble, yukon potato, melted gruyère, two eggs any style
     14.00
  • Kale & Quinoa Bowl*
    sautéed kale, red quinoa, cherry tomatoes, roasted butternut squash, avocado, arugula pesto, two eggs any style
     13.00

Omelets

Served with yukon rösti or kale-quinoa salad and toast, biscuit or english muffin. Substitute fresh berries for rösti or salad $4

  • Brass Ranch*
    spinach, mushrooms, artichoke hearts, aged white cheddar
     13.00
  • Summit Creek
    applewood-smoked ham, bacon crumble, caramelized onions, gruyère cheese
     14.00
  • Crab & Avocado (Chef's Choice)
    jumbo blue crab meat, tomatoes, chives, cream cheese, avocado
     18.00
  • Südwesten
    roasted red and green chilies, pepper jack cheese, new mexico red chili sauce, pico de gallo
     13.00

Waffles & Sweet Crêpes

  • Nutella
    strawberries or bananas, nutella spread, candied pecans, whipped cream
     12.00
  • Huckleberry
    huckleberry syrup, sun-dried blueberries, fresh blackberries, whipped cream
     12.00
  • Schnitzelwaffle (Chef's Choice)
    house-made crispy pork schnitzel, maple-mustard sauce, arugula
     16.00
  • Classic
    waffle or crêpes, maple syrup, whipped butter
     9.00

Salads & Sandwiches

Add herb-roasted chicken breast $5 | seared-rare ahi $7. Sandwiches served with idaho russet fries or simple kale-quinoa salad

  • Alpine Club
    pepper-roasted turkey breast, ham, crispy prosciutto swiss cheese, tomato, lettuce, grain mustard aïoli, toasted sourdough
     15.00
  • Idaho Ruby Trout* (Chef's Choice)
    pan-roasted fresh idaho ruby trout, toasted rye, dill aïoli, red cabbage, green apples, fennel, watercress poppy seeds
     18.00
  • Berry & Ancient Grains Salad
    fresh strawberries, sun-dried blueberries, farro, purple barley, local feta, mint, spinach, arugula, pickled red onions, white balsamic-basil vinaigrette
     12.00
  • Chicken Salad
    chef's signature recipe, watercress, toasted croissant
     14.00
  • Konditorei Reuben
    slow-braised corned beef, sauerkraut, swiss cheese, russian dressing, toasted rye
     15.00
  • Tuscan Kale & Red Quinoa Salad*
    candied pecans, green apples, kale, quinoa, dried cranberries, cauliflower, sherry-maple vinaigrette
     12.00
  • Konditorei Pulled Chicken Cobb
    herb-roasted chicken, tomatoes, blue cheese, pickled sweet corn and shallots, hard-boiled egg, romaine, bacon crumble, sweet garlic vinaigrette
     15.00

À La Carte

  • French Toast
    whipped lemon cream cheese filling between two slices of cinnamon swirl toast, topped with fresh blueberry compote
     13.00
  • Avocado Toast*
    two slices of toasted multi-grain bread, avocado, shiitake bacon, baby heirloom tomatoes, radish sprouts, chia and sunflower seeds
     12.00
  • Bagel
    with cream cheese
     5.00
    Add Smoked Salmon Nova Lox, Capers & Red Onion 11.00
  • Quiche du Jour
    with arugula salad
     12.00
  • One Egg Any Style
     2.00
  • Steel Cut Oatmeal
    with cranberries, almonds, golden raisins & crispy streusel
     8.00
  • House Granola & Huckleberry Yogurt Parfait
     6.00

Mimosas

  • Mimosas
    Vivacious, Effervescent; Orange, Grapefruit, Lemonade, Cranberry, Apple Cider, Passion Fruit, Pineapple, Kombucha Berry
     10.00

Build-Your-Own Bloody Mary

Housemade, Zesty

  • Libations
    vodka, mezcal, gin
     12.00
  • Mix
    mild, spicy, extra spicy
     12.00
  • Garnishes
    pickled pepper, smoked gouda, jalapeño stuffed olive, celery, asparagus, pickle spear
     12.00
  • The Works
    all of the above
     7.00

Coffee

Locally Roasted, Organic

  • Snowball Mocha
    2 shots, white chocolate, steamed milk
    12oz 4.25
    16oz 4.75
  • Almond Joy
    2 shots, almond milk, coconut, dark chocolate
    12oz 4.75
    16oz 5.25
  • Triple Chair
    3 shots, steamed milk
    12oz 4.50
    16oz 5.00

Smoothies

Nutrient-rich, Fresh

  • The Hulk
    kale, spinach, cucumber, mint pineapple, maca powder, coconut milk
     5.00
     9.00
  • Tree Huggin' Monkey
    banana, almond butter, cacao nibs, cinnamon, raw honey, hemp seeds, almond milk
     5.00
     9.00
  • Sunburst
    orange, carrot, avocado, lime, ginger, turmeric, raw honey, chia seeds
     5.00
     9.00
  • Purple Power
    blueberry, blackberry, red cabbage, banana, orange, elderberry extract, açaí powder
     6.00
     10.00
Dining Specials
Location
Get Directions
Hours
Monday 7:00 am - 5:00 pm
Tuesday 7:00 am - 5:00 pm
Wednesday 7:00 am - 5:00 pm
Thursday 7:00 am - 5:00 pm
Friday 7:00 am - 5:00 pm
Saturday 7:00 am - 5:00 pm
Sunday 7:00 am - 5:00 pm
 
Breakfast 7:00 am - 11:30 am
Lunch/Light Fare 11:30 am - 5:00 pm
Brunch (Sat & Sundays) 7:00 am - 3:00 pm

 

(208) 622-2235

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August 29th, 2019

From the time you land until the time you leave, staying in Sun Valley Village comes with several unique experiences that can only be offered by the resort.

It would be enough to stay in Sun Valley’s storied lodge, built by the famed architect Gilbert Stanley Underwood. After all, this is where America’s destination ski experience began. And the magic lives on in the Sun Valley Lodge and the former Challenger Inn, both recently restored and endowed with the plush amenities of the 21st century.

But staying at Sun Valley Resort brings with it extra perks, as well.

All guests...

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