Catering

Think of our catering staff as your family reunion dream team, taking care of every last delicious detail so you can focus on enjoying your gathering. Whether you need box lunches for a group hike or an outdoor barbecue for 200, our master chefs have decades of experience creating unforgettable meals. And because Sun Valley is a full-service resort, all our facilities fall under one umbrella, streamlining the planning of everything from horseback rides to a multi-course dinner.

The rich traditions of Sun Valley are not limited to the landscape and architecture. Many of Sun Valley’s master chefs have been in our kitchens creating mountain masterpieces for well over 20 years. Whether your group desires the rustic ambience of historical Trail Creek Cabin, a memorable wedding in a romantic setting or simply a continental breakfast in one of our many meeting rooms, our experienced staff is eager to provide you with the efficient and professional service necessary to make your event a success. We specialize in menu planning, meeting arrangements, audio/visual needs, wedding coordination, wine selections, entertainment, room gifts and assistance with recreational activities.

Since many groups return to the Sun Valley Resort year after year, space fills quickly so we recommend reserving your desired meeting, restaurant or wedding space as far in advance as possible.

 

Sun Valley Conference and Event Planners

Director of Catering:
Joseph Armeen
(208) 622-2991
jarmeen@sunvalley.com

Catering & Convention Service Manager:
Maritza Bluma
(208) 622-2990
mbluma@sunvalley.com

Catering & Special Events Manager:
Katherine Stansberry
(208) 622-2039
kstansberry@sunvalley.com

Catering & Convention Services Coordinator:
Laura Moore
(208) 622-2110
lmoore@sunvalley.com

Catering & Convention Service Manager:
Christina Vandenboorn
(208) 622-2102
cvandenboorn@sunvalley.com

Catering & Convention Service Manager:
Michael Hoover
(208) 622-2014
mhoover@sunvalley.com

Wedding and Special Events Coordinator:
Megan Gergen
(208) 622-2101
weddings@sunvalley.com

General Catering Office
(208) 622-2020
(208) 622-3700: fax
cateringrequest@sunvalley.com

Book Early To Save

Three (Glorious) Days in Sun Valley: A First Timers Guide


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Welcome to Sun Valley! Paradise awaits – this version accessible by bike Welcome! Congratulations on  your choice to spend part of your summer in Sun Valley! Tickets are booked (or the car is packed), reservations secured, and you’re ready to see for yourself what a Sun Valley summer (a thing of legend) is really all about. You’ll want to make the most of your time in the Wood River Valley from the moment you arrive – there is so much to do and not a moment to waste – so we have prepared a three-day suggested itinerary as your guide. Please keep in mind...