Gretchen’s

For the Table

• Gretchen's Bread Basket

  warm bread & butter
   8.00
• Porcini Truffle Fries

  crispy russet potato wedges, white truffle oil, porcini dust, parmesan, italian parlsey
   14.00
• Baked Brie

  orange marmalade, hazelnuts, sliced baguette
   18.00
• Light Tempura of Green Beans

  sweet-hot sesame mustard sauce
   16.00
• Crispy Shiitakes & Brussels

  bacon, sweet soy glaze, furikake
   18.00
• House Guacamole

  house-made blue corn chips, cotija cheese, salsa
   16.00
• Chipotle Pork Quesadilla

  pulled pork carnitas, chipotle cherry bbq, smoked gouda, house made salsa
   17.00
• Blue Crab Wontons

  blue crab & cream cheese rangoon filling, orange curry dipping sauce
   17.00
• Thai Grilled Chicken Lettuce Cups

  romaine leaves, lime, pineapple, nam pla, jicama, thai basil, cashew-hoisin sauce
   18.00
• Charcuterie

  chef's selection of cured meats, cheese, jams, pickled vegetables, and breads
   22.00
• Roasted Mixed Nuts

  almonds, hazelnuts, cashews, brazil nuts, pistachios, macadamia nuts
   10.00

Salads & Soup

add herb-roasted chicken $6, add seared rare ahi tuna $8, add salmon $12

• Simple Green

  spring mix, carrot, cucumber, cherry tomato, choice of dressing
   11.00
• Baby Kale & Red Quinoa

  fuji apple, golden beet, honeyed currants, chèvre, pepitas, apricot vinaigrette
   17.00
• Asian Chicken

  red cabbage, carrot, jicama, smoked almonds, crispy wonton strips, radish, orange, chopped romaine, miso-ginger vinaigrette
   19.00
• Sun Valley Lodge Elk Chili

  ancho chili, great northern beans, green onion, sour cream, white cheddar
  Cup 12.00

  Bowl 16.00
• Chef's Daily Soup

  please ask about our fresh housemade soup
  Cup 8.00

  Bowl 10.00

Lodge Classics

Sandwiches served with house-made potato chips or apple cabbage slaw. Substitute crispy russet potato wedges $3

• Lodge Burger

  chuck & brisket blend, lettuce, tomato, onion jam, dijon aioli, n.y. cheddar or blue cheese, brioche bun
   17.00
• Boulder Mountain Burger

  vegan 'beyond' burger, avocado, pickled red onion, lettuce, tomato, n.y. cheddar or blue cheese, brioche bun
   18.00
• Grilled Chicken, Bacon & Swiss

  herb-marinated chicken breast, honey-cured bacon, basil pesto, lettuce, tomato, dijon aioli, swiss, ciabatta bun
   17.00
• California Halibut Fish & Chips

  idaho russet home fries, apple-cabbage slaw, caper & dill tartar sauce, lemon
   24.00
• Ahi Tuna Poke

  watermelon, cucumber, golden beet, miso, sesame & lime vinaigrette, radish sprouts, puffed black rice, furikake
   24.00

Entrées

• Coconut Yellow Curry Vegetable Bowl

  snap peas, carrots, red bell peppers, broccoli, potatoes, thai coconut curry sauce, jasmine rice
   20.00
• Rosemary & Parmesan Meatloaf

  signature blend of American wagyu beef and veal, tomato balsamic glaze, mashed potatoes, haricot verts, red wine & forest mushroom gravy
   26.00
• Wild Shrimp, Lemon & Garlic Linguini

  wild-caught patagonian pink shrimp, shallots, white wine, lobster butter, crispy leeks, garlic focaccia
   28.00
• Idaho Ruby Red Trout

  lemon & caper picatta sauce, almonds, haricot verts, artichoke heart, rice pilaf
   29.00
• Fresh Catch of the Day

  ask your server about our chef's nightly seafood special
  MP 
• Chef's Nightly Cut

  ask your server about our chef's steak special
  MP 

For the Table

• Gretchen's Bread Basket

  warm bread & butter
   8.00
• Porcini Truffle Fries

  crispy russet potato wedges, white truffle oil, porcini dust, parmesan, italian parlsey
   14.00
• Light Tempura of Green Beans

  sweet-hot sesame mustard sauce
   16.00
• Crispy Shiitakes & Brussels

  bacon, sweet soy glaze, furikake
   18.00
• House Guacamole

  house-made blue corn chips, cotija cheese, salsa
   16.00
• Chipotle Pork Quesadilla

  pulled pork carnitas, chipotle cherry bbq, smoked gouda, house made salsa
   17.00
• Blue Crab Wontons

  blue crab & cream cheese rangoon filling, orange curry dipping sauce
   17.00
• Thai Grilled Chicken Lettuce Cups

  romaine leaves, lime, pineapple, nam pla, jicama, thai basil, cashew-hoisin sauce
   18.00
• Charcuterie

  chef's selection of cured meats, cheese, jams, pickled vegetables, and breads
   22.00
• Roasted Mixed Nuts

  almonds, hazelnuts, cashews, brazil nuts, pistachios, macadamia nuts
   10.00

Salads & Soup

add roasted chicken $6, add seared ahi tuna $8, add salmon $12

• Simple Green

  spring mix, carrot, cucumber, cherry tomato, choice of dressing
   11.00
• Baby Kale & Red Quinoa

  fuji apple, golden beet, honeyed currants, chèvre, pepitas, apricot vinaigrette
   17.00
• Asian Chicken

  red cabbage, carrot, jicama, smoked almonds, crispy wonton strips, radish, orange, chopped romaine, miso-ginger vinaigrette
   19.00
• Sun Valley Lodge Elk Chili

  ancho chili, great northern beans, green onion, sour cream, white cheddar
  Cup 12.00

  Bowl 16.00
• Chef's Daily Soup

  please ask about our fresh housemade soup
  Cup 8.00

  Bowl 10.00

Lodge Classics

Sandwiches served with house-made potato chips or apple cabbage slaw. Substitute crispy russet potato wedges $3

• Lodge Burger

  chuck & brisket blend, lettuce, tomato, onion jam, dijon aioli, n.y. cheddar or blue cheese, brioche bun
   17.00
• Boulder Mountain Burger

  vegan 'beyond' burger, avocado, pickled red onion, lettuce, tomato, n.y. cheddar or blue cheese, brioche bun
   18.00
• The Rachel

  black pepper roasted turkey breast, swiss cheese, coleslaw, thousand island, sourdough
   17.00
• Grilled Chicken, Bacon & Swiss

  herb-marinated chicken breast, honey-cured bacon, basil pesto, lettuce, tomato, dijon aioli, swiss, ciabatta bun
   17.00
• Pulled BBQ Pork

  carnitas, chipotle cherry bbq, apple-cabbage slaw, brioche bun
   16.00
• California Halibut Fish & Chips

  idaho russet home fries, apple-cabbage slaw, caper & dill tartar sauce, lemon
   24.00
• Coconut Yellow Curry Vegetable Bowl

  snap peas, carrots, red bell peppers, broccoli, potatoes, thai coconut curry sauce, jasmine rice
   20.00
• Wild Shrimp, Lemon & Garlic Linguini

  wild-caught patagonian pink shrimp, shallots, white wine, lobster butter, crispy leeks, garlic focaccia
   28.00
• Ahi Tuna Poke

  watermelon, cucumber, golden beet, miso, sesame & lime vinaigrette, radish sprouts, puffed black rice, furikake
   24.00