Gretchen’s

For the Table

• Porcini Truffle Fries

  crispy russet potato wedges, white truffle oil, porcini dust, parmesan, italian parsley
   
• Light Tempura of Green Beans

  sweet-hot sesame mustard sauce
   
• House Guacamole

  house-made blue corn chips, cotija cheese, salsa
   
• Chipotle Pork Quesadilla

  pulled pork carnitas, chipotle cherry bbq, smoked gouda, sour cream, house-made salsa
   
• Shrimp Cocktail

  five jumbo pacific shrimp served with classic horseradish cocktail sauce & lemon wedges
   
• Thai Grilled Chicken Lettuce Cups

  romaine leaves, lime, pineapple, nam pla, jicama, thai basil, cashew-hoisin sauce
   
• Roasted Mixed Nuts & Olives

  almonds, hazelnuts, cashews, brazil nuts, pistachios, macadamia nuts & marinated spiced tangerine olives
   
• Charcuterie

  chef's selection of cured meats, cheese, jams, pickled vegetables, lavash
   

Soup & Salads

Add herb-roasted chicken $7, seared ahi tuna $9, salmon $12

• Chef's Daily Soup

  please ask about our fresh house-made soup
  Cup 

  Bowl 
• Signature Sun Valley Lodge Elk Chili

  ancho chili, great northern beans, green onion, sour cream, white cheddar
  Cup 

  Bowl 
• Simple Green

  spring mix, carrot, cucumber, cherry tomato, choice of dressing
   
• Asian Chicken

  red cabbage, carrot, jicama, smoked almonds, crispy wonton strips, radish, orange, chopped romaine, miso-ginger vinaigrette
   
• Duchin Chicken Caesar

  crisp baby romaine, garlic baguette croutons, herb & citrus roasted chicken breast, creamy lemon & garlic dressing, pecorino romano cheese
   
• Winter Pear & Baby Kale Salad

  d'anjou pear, candied pecans, french blue, kale, cranberries, maple vinaigrette
   

Lodge Classics

Sandwiches served with house-made potato chips or apple cabbage slaw | substitute crispy russet potato wedges $3

• Lodge Burger

  idaho wagyu beef blend, lettuce, tomato, onion jam, dijon aioli, n.y. cheddar or blue cheese, brioche bun
   
• Boulder Mountain Burger

  vegan 'beyond' burger, avocado, pickled red onion, lettuce, tomato, n.y. cheddar or blue cheese, brioche bun
   
• Flatiron Steak Sandwich

  hy plains angus flatiron steak on demi ficelle bun with huckleberry gastrique, crispy semolina onions & fresh herb chevre spread
   
• The Rachel

  black pepper roasted turkey breast, swiss cheese, coleslaw, thousand island, sourdough
   
• California Halibut Fish & Chips

  idaho russet home fries, apple cabbage slaw, caper & dill tartar sauce, lemon
   
• Ahi Tuna Poke

  watermelon, cucumber, golden beet, miso, sesame & lime vinaigrette, radish sprouts, furikake
   

For the Table

• Gretchen's Bread Basket

  warm bread & butter
   
• Porcini Truffle Fries

  crispy russet potato wedges, white truffle oil, porcini dust, parmesan, italian parlsey
   
• Light Tempura of Green Beans

  sweet-hot sesame mustard sauce
   
• Crispy Shiitakes & Brussels

  bacon, sweet soy glaze, furikake
   
• House Guacamole

  house-made blue corn chips, cotija cheese, salsa
   
• Bay Shrimp Wontons

  sweet bay shrimp & miso with orange curry dipping sauce
   
• Chipotle Pork Quesadilla

  pulled pork carnitas, chipotle cherry bbq, smoked gouda, house made salsa
   
• Shrimp Cocktail

  five jumbo pacific shrimp served with classic horseradish cocktail sauce & lemon wedges
   
• Thai Grilled Chicken Lettuce Cups

  romaine leaves, lime, pineapple, nam pla, jicama, thai basil, cashew-hoisin sauce
   
• Charcuterie

  chef's selection of cured meats, cheese, jams, pickled vegetables, lavash
   
• Roasted Mixed Nuts & Olives

  almonds, hazelnuts, cashews, brazil nuts, pistachios, macadamia nuts & marinated spice tangerine olives
   

Soup and Salads

Add herb-roasted chicken $7, seared rare ahi tuna $9, salmon $12

• Chef's Daily Soup

  please ask about our fresh housemade soup
  Cup 

  Bowl 
• Signature Sun Valley Lodge Elk Chili

  ancho chili, great northern beans, green onion, sour cream, white cheddar
  Cup 

  Bowl 
• Simple Green

  spring mix, carrot, cucumber, cherry tomato, choice of dressing
   
• Winter Pear & Baby Kale Salad

  d'anjou pear, candied pecans, french blue, kale, cranberries, maple vinaigrette
   
• Asian Chicken

  red cabbage, carrot, jicama, smoked almonds, crispy wonton strips, radish, orange, chopped romaine, miso-ginger vinaigrette
   
• Duchin Chicken Caesar

  crisp baby romaine, garlic baguette croutons, herb & citrus roasted chicken breast, creamy lemon & garlic dressing, pecorino romano cheese
   

Lodge Classics

Sandwiches served with house-made potato chips or apple cabbage slaw. Substitute crispy russet potato wedges $3

• Lodge Burger

  idaho wagyu beef blend, lettuce, tomato, onion jam, dijon aioli, n.y. cheddar or blue cheese, brioche bun
   
• Boulder Mountain Burger

  vegan 'beyond' burger, avocado, pickled red onion, lettuce, tomato, n.y. cheddar or blue cheese, brioche bun
   
• The Rachel

  black pepper roasted turkey breast, swiss cheese, coleslaw, thousand island, sourdough
   
• Ahi Tuna Poke

  watermelon, cucumber, golden beet, miso, sesame & lime vinaigrette, radish sprouts, furikake
   

Entrées

Add cup of soup or side salad $7

• Coconut Yellow Curry Vegetable Bowl

  snap peas, carrots, red bell peppers, broccoli, potatoes, thai coconut curry sauce, jasmine rice
   
• Rosemary & Parmesan Meatloaf

  signature blend of idaho wagyu beef and veal, tomato balsamic glaze, mashed potatoes, haricots verts, red wine & forest mushroom gravy
   
• Wild Shrimp & Garlic Linguine

  wild-caught patagonian pink shrimp, shallots, white wine, lobster butter, crispy leeks, garlic focaccia
   
• Idaho Ruby Red Trout

  lemon & caper picatta sauce, almonds, haricots verts, artichoke heart, rice pilaf
   
• Chef's Vegetarian Creation

  ask your server about our chef's nightly vegetarian special
  MP 
• Fresh Catch of the Day

  ask your server about our chef's nightly seafood special
  MP 
• Chef's Cut

  ask your server about our chef's nightly steak special
  MP 

Gretchens Favorites

• All American Breakfast

  two eggs any style with toast or biscuit, choice of bacon or link sausages, yukon potato hash browns
   
• Biscuits & Country Gravy

  hot buttermilk biscuits, sage sausage gravy & two eggs any style
   
• Huevos Rancheros de Inez

  new mexico red chile sauce, salsa verde, pepper jack, pico de gallo, crispy blue corn tortilla strips, black beans, two eggs any style
   
• Spinach & Mushroom Omelet

  Aged n.y. white cheddar, yukon potato hash browns. Choice of toast or biscuit
   
• Denver Omelet

  Sautéed bell pepper, onion & ham, pepper jack cheese, yukon potato hash browns. Choice of toast or biscuit
   

Griddles, Grains & Fruit

• Lehi Roller Mills Buttermilk Pancakes

  pure maple syrup & butter
   
• Avocado Toast

  vita grain bread, ripe avocado, red onion, harissa, dukkha spice, greek yogurt, sunflower sprouts
   
• Sun Valley Granola Parfait

  konditorei bakery granola, fresh berries, passionfruit greek yogurt
   
• Steel Cut Organic Oatmeal

  toasted walnuts, golden raisins, cinnamon, brown sugar & milk
   
• Croissant Sandwich

  over hard egg, ham, swiss served with hash browns
   
• Bagel & Lox

  Cream cheese, capers, red onion, dill. Choice of plain or everything bagel
   

Sides

• Half Grapefruit
   
• Seasonal Fruit Cup
   
• Toast or Gluten Free Toast
   
• Plain or Everything Bagel with Cream Cheese
   
• Yukon Gold Hash Browns
   
• Hardwood-Smoked Bacon
   
• Maple-Sage Link Sausage
   
• Two Eggs any Style
   

Beverages

• Daily Fresh Pressed Orange Juice
   
• Organic Ethiopian Yirgacheffe
   
• Smith Hot Teas
   
• Espresso
   
• Latte or Cappuccino
   
• Chai Tea Latte
   
• Hot Apple Cider
   
• Café Mocha
   
• Hot Chocolate
   
• Grapefruit Juice
   
• Apple, V8, or Cranberry Juice
   
• Coconut Water